Rapid Fire Competition: The Great New York Steak-Off

This year's Rapid Fire Challenge theme is The Great New York Steak Off, sponsored by the Pennsylvania Beef Counci!  We are thrilled to ivnite you to showcase your culinary skllls at this exciting event that celebrates the art of steak preparation.  

Just prior to the Rapid Fire Competition, join us for a live meat cutting demonstration by Kari Underly, author of the Art of Beef Cutting, and the cuts from that demonstration will be provided to competing chefs.  

Chefs will be informed as to the specific cut of beef to be provided for the Rapid Fire competition in advance of the event; and cooking will take place on the Culinary Innovation Theater stage.  

This event will bring together talented chefs from across the NY tri-state area to compete for the title of the best steak chef in NYC.  The winner will be crowned the International Restaurant & Foodservice Show of New York Rapid Fire Champion, receive $1,000, bragging rights and gain exposure.